Authentic Pad Thai

Name: Authentic Pad Thai
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: World Cuisine, Asian, Thai
Ingredients: 12 ounces dried rice noodles; ½ cup white sugar; ½ cup distilled white vinegar; ¼ cup fish sauce; 2 tablespoons tamarind paste; 1 tablespoon vegetable oil; 2 boneless, skinless chicken breast halves, sliced into thin strips; 1 tablespoon vegetable oil; 1 ½ teaspoons garlic, minced; 4 eggs, beaten; 1 ½ tablespoons white sugar; 1 ½ teaspoons salt; 1 cup coarsely ground peanuts; 2 cups bean sprouts; ½ cup chopped fresh chives; 1 tablespoon paprika, or to taste; 1 lime, cut into wedges

Instructions

Prep:15minCook:15min

Inspired by the pad thai at Thai Tom, this recipe features a tamarind paste, vinegar, sugar, and fish sauce mixture over perfectly stir-fried eggs, chicken breast, and rice noodles, garnished with peanuts, chives, and fresh bean sprouts.

Updated at: Sat, 31 Jul 2021 18:22:11 GMT