Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
9
Low
Nutrition per serving
Calories757 kcal (38%)
Total Fat53.4 g (76%)
Carbs19.6 g (8%)
Sugars10.2 g (11%)
Protein48.6 g (97%)
Sodium1475 mg (74%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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