Pork meatball green curry

Name: Pork meatball green curry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian, Asian, Thai
Ingredients: 500g pork mince; 1 lemongrass stalk (white part only), finely grated; 2 tsp finely grated ginger; 1 tbs cornflour; 3 tsp sambal oelek; 2 tbs coconut oil; 1/3 cup (100g) Thai green curry paste; 1/2 tsp caster sugar; 2 cups (500ml) Massel Chicken Style Liquid Stock; 1 cup (250ml) coconut cream; 2 kaffir lime leaves; 1 cup sugar snap peas; 1 cup baby spinach; 200g finely chopped broccoli; 2 tbs fish sauce; 1 tbs lime juice; Cooked rice vermicelli, 1/2 cup thinly sliced snow peas & Thai basil, to serve