Homemade Vegan Holiday Roast

Name: Homemade Vegan Holiday Roast
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 14-ounce packages Nasoya Extra-Firm Tofu*; 1/4 cup (60 ml) low-sodium tamari; 3-5 cloves of garlic, minced; 2 tablespoons tomato paste; 2 tablespoons neutral-flavored oil (I used avocado oil); 1 tablespoon + 1 teaspoon poultry seasoning; 1 teaspoon vegan chicken-flavored bouillon; 1 cup (105 g) chickpea flour; 1 1/2-2 cups of prepared stuffing*; 1 tablespoon balsamic vinegar; Nonstick cooking spray (Optional)

Instructions

Prep:15minCook:1h 5min

This Vegan Tofu "Turkey" is cozy, hearty and full of juicy flavor! Gluten-Free and made with only 10 ingredients, it’s the perfect holiday centerpiece.

Updated at: Fri, 29 Sep 2023 08:28:04 GMT