Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories739.4 kcal (37%)
Total Fat50.6 g (72%)
Carbs59.1 g (23%)
Sugars37.2 g (41%)
Protein15.9 g (32%)
Sodium898.3 mg (45%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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