Bulgogi Pork Tenderloin with Roasted Carrots & Lime Rice

Name: Bulgogi Pork Tenderloin with Roasted Carrots & Lime Rice
Cook time: 30 min
Total time: 30 min
Cuisine: Korean
Ingredients: 12 ounce Carrots; 1 unit Lime; 2 unit Scallions; ½ cup Jasmine Rice; 12 ounce Pork Tenderloin; 4 ounce Bulgogi Sauce; 1 tablespoon Sesame Seeds; 1 teaspoon Olive Oil; 2 tablespoon Butter; Salt; Pepper; 1 teaspoon Vegetable Oil

Instructions

Cook:30min

Another work day, another dinner daydream. You know what we mean. You’re sitting at your desk and 2:00 p.m. rolls around. Suddenly, all you can think is, “Dinner...what the heck am I going to eat for dinner?!” Well, we’ve got you covered, and FYI, the answer to that question is pretty delicious. We’re serving up succulent pork tenderloin with roasted carrots and fluffy lime rice. To finish things off, the pork is drizzled with an addictive, savory-sweet bulgogi sauce. Talk about a dream come true!

Updated at: Mon, 22 Dec 2025 11:37:33 GMT