By delicious. magazine
Caramelised apple with filo crisps and date and apple purée
This showstopper dessert recipe comes from Angela Hartnett and is made with stacks of filo pastry, medjool dates and apples.
Updated at: Thu, 06 Mar 2025 15:07:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories669 kcal (33%)
Total Fat27 g (39%)
Carbs106.3 g (41%)
Sugars78.3 g (87%)
Protein4.7 g (9%)
Sodium173.3 mg (9%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on delicious. magazine
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