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By delicious. magazine
Caramelised apple with filo crisps and date and apple purée
This showstopper dessert recipe comes from Angela Hartnett and is made with stacks of filo pastry, medjool dates and apples.
Updated at: Thu, 21 Nov 2024 10:05:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories668.6 kcal (33%)
Total Fat26.9 g (38%)
Carbs106.1 g (41%)
Sugars78.3 g (87%)
Protein4.6 g (9%)
Sodium173.3 mg (9%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on delicious. magazine
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