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By aheadofthyme.com
Dutch Oven Whole Roast Chicken
Instructions
Prep:15minCook:1h
Easy Dutch oven whole roast chicken with the crispiest golden skin is juicy, tender and succulent and packed with flavour. Just takes 15 minutes to prep.
Updated at: Tue, 06 Sep 2022 02:22:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
46
High
Nutrition per serving
Calories2737.8 kcal (137%)
Total Fat186.6 g (267%)
Carbs90.3 g (35%)
Sugars34.6 g (38%)
Protein175.3 g (351%)
Sodium7704.6 mg (385%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

1whole chicken
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2 tablespoonsolive oil
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½ tablespoonitalian seasoning
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1 tablespoonsalt
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½ tablespoonground black pepper
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1apple
sliced
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1yellow onion
large, sliced
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1 headgarlic
cut in half
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0.5juice from lemon
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2 tablespoonsbutter
melted, divided
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2carrots
chopped into 2-inch long pieces
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1potato
medium, peeled and cut into 1-inch cubes
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1 teaspoonparsley
finely chopped
Instructions
View on aheadofthyme.com
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Notes
5 liked
0 disliked
Easy
Delicious
Go-to
One-dish
Moist