Mexican Black Beans Recipe

Name: Mexican Black Beans Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American, Mexican
Ingredients: 1 3/4 C (465g) Cooked Black Beans (undrained, about one can or cooked from scratch); 1/4 C (35g) Red or White Onion (diced, about 1/4 small onion); 1/2 C (140g) Fire Roasted Tomatoes (from a can, freeze the leftovers); 2 tsp Adobo Sauce (Gluten free if needed *see note); 1 Chipotle Pepper; 1/2 tsp Fine Sea Salt; 1/2 tsp Ground Cumin; 1/4 tsp Garlic Powder (or 1 garlic clove minced); Lime Juice

Instructions

Prep:5minCook:15min

Mexican Black Beans are super easy to make! A delicious side dish for those tacos, enchiladas or for burrito bowls, this Mexican black beans recipe comes together quick! This recipe is vegetarian, vegan and easily gluten free.This recipe yields four modest servings, but it doubles with ease if needed.

Updated at: Sat, 29 Jul 2023 10:24:52 GMT