Smothered Chicken in Mushroom Wine Pan Sauce

Name: Smothered Chicken in Mushroom Wine Pan Sauce
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 1/2 pounds thin-cut chicken breasts; kosher salt and black pepper; 1/3 cup all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon paprika; 1 pinch cayenne; 3 ounces prosciutto; 3 tablespoons salted butter; 2 cups sliced cremini mushrooms; 2 shallots, chopped; 2 tablespoons fresh thyme leaves ((2 teaspoons dried)); 1 tablespoon fresh chopped sage ((1 teaspoon dried)); 1 cup dry white wine wine; 1 cup chicken bone broth; 1/2-1 cup heavy cream; 1/2 cup shredded Gruyère cheese