By Food & Wine
Butter-Roasted Chicken with Soy-Garlic Glaze
Instructions
Cook:1h 45min
Rubbing an Asian-spiced butter under chicken skin before roasting creates an incredibly juicy and delicious bird.
Updated at: Fri, 19 Dec 2025 06:19:22 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
5whole cloves
5whole star anise
4 tablespoonsunsalted butter
at room temperature
kosher salt
pepper
½ cuplow-sodium soy sauce
2 tablespoonsdistilled white vinegar
1 x 2 inchginger
piece, thinly sliced
3garlic cloves
crushed
1 ½ tablespoonssugar
1 x 3.5 poundchicken
2 tablespoonscanola oil
1 cupall purpose flour
⅓ cupwater
boiling
Toasted sesame oil
for brushing
cucumbers
Sliced
scallions
sliced
hoisin sauce
for serving
Instructions
View on Food & Wine
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Go-to
Kid-friendly
Moist












