Partytime Beans

Name: Partytime Beans
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Cuisine: American
Ingredients: 1-1/2 cups ketchup; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 1/2 cup water; 1/2 cup packed brown sugar; 2 bay leaves; 2 to 3 teaspoons cider vinegar; 1 teaspoon ground mustard; 1/8 teaspoon pepper; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (15-1/4 ounces) lima beans; 1 can (15 ounces) black beans, rinsed and drained; 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained

Instructions

Prep:10minCook:5h

A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I tasted the slightly sweet slow-cooked beans, I had to have the recipe. I've served the beans and shared the recipe many times since. —Jean Cantner, Boston, Virginia

Updated at: Sat, 27 Nov 2021 15:38:26 GMT