By blueapron.com
Spicy Pepper & Onion Quesadillas with Roasted Broccoli Salad
Instructions
Cook:40min
In this zesty Tex-Mex dish, quesadillas are loaded with melty Monterey Jack cheese and sweet peppers and onion—sautéed with chipotle chile paste for a kick of heat. A mashed avocado dipper provides cooling contrast for the spicy quesadillas, while creamy dressed broccoli tossed with roasted peanuts makes for a unique side.
Updated at: Thu, 21 Nov 2024 17:25:45 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories680 kcal (34%)
Total Fat39.7 g (57%)
Carbs63.3 g (24%)
Sugars12.6 g (14%)
Protein22.3 g (45%)
Sodium869 mg (43%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on blueapron.com
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