By paleorunningmomma.com
Stuffed Pepper Soup In the Instant Pot {Whole30, Keto}
Instructions
Prep:10minCook:15min
This stuffed pepper soup is loaded with everything you’re craving! Italian spices, savory ground beef, garlic and onions, bell peppers, and cauliflower “rice” make this a hearty soup that’s also super healthy for you. Gluten-free, dairy-free, keto and Whole30 friendly.
Updated at: Thu, 21 Nov 2024 10:33:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
3
Low
Nutrition per serving
Calories222.7 kcal (11%)
Total Fat14.9 g (21%)
Carbs9.2 g (4%)
Sugars3.5 g (4%)
Protein13.8 g (28%)
Sodium405.9 mg (20%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 lbground beef
grass fed, i used 85 % lean
1 Tbspghee
or other cooking fat
1onion
med, chopped
5cloves garlic
minced
sea salt
for beef, onions, and garlic
1 ½ tspitalian seasoning
i used amore
1 tsppaprika
1orange bell pepper
chopped
1red bell pepper
chopped
1yellow bell pepper
chopped
3 cupsbone broth
beef, chicken, or whatever you prefer
15 ozcan tomato sauce
no salt added
¾ tspfine grain sea salt
2 cupscauliflower “rice”
1 Tbspghee
¼ tsponion powder
¼ tspgarlic powder
parsley
minced, for garnish
Instructions
View on paleorunningmomma.com
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Notes
3 liked
1 disliked
Delicious
Easy
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Makes leftovers
One-dish
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