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By Hungry Blonde

Copycat Chipotle Chicken Burrito Bowl

Name: Copycat Chipotle Chicken Burrito Bowl
Cook time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 2 large boneless skinless chicken breasts; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 teaspoons chili powder; 1 teaspoon dried oregano; 1 teaspoon cumin; 1 1/2 teaspoons minced garlic; 3 tablespoons distilled vinegar; 1/4 cup olive oil; 1/4 cup water; 2 cups fresh chopped romaine lettuce; 1 cup cooked brown rice; 1/2 cup black beans; 1/2 cup corn (salsa); 1/2 cup shredded Mexican cheese blend; 1/4 cup pico de gallo; 1/4 cup guacamole; 1/4 cup Greek yogurt or sour cream; fresh cilantro for garnish (optional); fresh lime for garnish (optional)

3 steps

Cook:15min

DIY Chipotle! Make a healthy, Chipotle-inspired burrito bowl at home with this easy recipe for marinated Chipotle chicken. Yields 2-3 bowls, recipe can easily be doubled or tripled.

Updated at: Mon, 03 Jan 2022 17:40:59 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories1070.6 kcal (54%)

Total Fat52.8 g (75%)

Carbs69.2 g (27%)

Sugars6.7 g (7%)

Protein81 g (162%)

Sodium1757.1 mg (88%)

Fiber14.1 g (50%)

% Daily Values based on a 2,000 calorie diet

Instructions

To make the chicken

Step 1

Place chicken breasts and all marinade ingredients in a large ziplock. Make sure everything combines well, and refrigerate to marinate overnight.

Step 2

When ready to cook, remove from marinade and grill or cook stovetop on high heat until cooked through completely, about 5-6 minutes each side

Step 3

Chop chicken into small pieces. Cook again stovetop in olive oil on medium heat for 5 minutes, stirring occasionally, until chicken pieces get slightly crispy on the outside

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