Creamy Carrot and Parsnip Soup

Name: Creamy Carrot and Parsnip Soup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 500 grams carrots; 500 grams parsnips; 1 onion; 2 cloves garlic; 4 cups vegetable stock; 1 (19oz) can of coconut milk; 2 tbsp harissa paste; 3 tbsp lime juice; salt and pepper; 1 (19oz) can of cannellini beans; 1/4 tsp cayenne pepper; 1 tbsp nutritional yeast (optional (for added nutrition)); 1 cup fresh basil; 3-4 tbsp olive oil (more in needed)

Instructions

Prep:15minCook:45min

Ultra Creamy Carrot and Parsnip Soup combines hearty root vegetables, protein rich cannellini beans, and nourishing vegetable broth, flavored with a hint of spicy harissa paste and zesty lime juice. This comforting vegan-friendly soup will warm your heart guaranteed!

Updated at: Sat, 23 Nov 2024 12:03:00 GMT