By lavenderandmacarons.com
The Best Vegan Chili You'll Ever Taste
Instructions
Prep:10minCook:20min
Vegan Chili Recipe – sure to become a mainstay in your household with its spicy and hearty flavor. Pour it over some baked potatoes, top it with vegan cheese and sour cream, and it will transform itself into a cozy bowl of deliciousness.
Updated at: Thu, 21 Nov 2024 20:09:20 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
28
High
Nutrition per serving
Calories447.1 kcal (22%)
Total Fat12.3 g (18%)
Carbs71.6 g (28%)
Sugars11.8 g (13%)
Protein13.9 g (28%)
Sodium877.9 mg (44%)
Fiber17.6 g (63%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 Tbspavocado oil
replace with olive oil
1yellow onion
large, finely minced
2carrots
medium, peeled and chopped
1red bell pepper
seeded and chopped
1garnet yam
large, or sweet potato, peeled and chopped
1 x 14 ozcan red Kidney beans
rinsed and drained
1 x 14 ozcan Cannellini beans
rinsed and drained
3 oztomato paste
3 cwater
0.5Jalapeño
seeded, finely chopped
4cloves garlic
peeled
1 ½ Tbspchili powder
½ tspcayenne pepper
1 tspsmoked paprika
½ tspcumin
1 tspdried oregano
1 tspcoconut sugar
1 tspcacao powder
1 tspsalt
Instructions
View on lavenderandmacarons.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Go-to
Makes leftovers
There are no notes yet. Be the first to share your experience!