Meatloaf Stuffed Bell Peppers Wrapped in Bacon

Name: Meatloaf Stuffed Bell Peppers Wrapped in Bacon
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 3 bell peppers (large); 2 pounds ground beef; 3/4 cup bread crumbs (I used Panko); 1/2 cup onion (finely chopped); 1/4 cup sriracha ketchup (use plain catsup if you don't like it spicy); 2 eggs (beaten); 1 1/2 teaspoons salt; 1 1/2 teaspoons black pepper; 12 slices bacon

Instructions

Prep:5minCook:30min

Just 30 minutes to cook!! These easy meatloaf stuffed bell peppers are quick to put together, can be made ahead, freezes like a dream, and tastes deliciously moist and meaty. Wrapping them in bacon keeps them moist and gives them even more flavor.

Updated at: Thu, 21 Nov 2024 16:11:04 GMT