![Fay Parks](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1661138247/v3/users/uploads/aa707dacc620a3bb9ea0d4127c8c669d.jpg)
By Fay Parks
Sheet Pan Bacon Jalapeño Burger Salad
5 steps
Prep:10minCook:20min
The spice level is awesome! If you like your burgers medium or medium rare, wait to add to the pan and cook only the last 8-10 minutes. Each serving is 1 Lean, 3 Green, 3 Condiments.
Updated at: Thu, 17 Aug 2023 09:03:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
3
Low
Nutrition per serving
Calories507.5 kcal (25%)
Total Fat33.5 g (48%)
Carbs10 g (4%)
Sugars4.3 g (5%)
Protein40.3 g (81%)
Sodium1290.3 mg (65%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat over to 425°. Combine beef with seasonings. Form into 2 patties and place on a baking sheet.
![Baking sheet](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864965/custom_upload/Baking_Sheet.png)
![Oven](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864570/custom_upload/oven.png)
Step 2
Place bacon, onion and jalapeño on the same baking sheet. Bake for 15-18 minutes.
![Oven](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864570/custom_upload/oven.png)
![Baking sheet](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864965/custom_upload/Baking_Sheet.png)
Step 3
Meanwhile, combine mayo, sriracha and Worcestershire sauce and mix well. Refrigerate until ready to serve.
![Bowl](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416585/custom_upload/ac157032f52740f3ac861e5c643d6cb9.jpg)
![Wooden Spoon](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416651/custom_upload/7925a39aa09c752132dda91a50ec9b73.jpg)
![Fridge](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416604/custom_upload/a78dc3a78e33114b705b4babde50d754.jpg)
Step 4
Remove pan from oven and top each burger with a slice of cheese. Return pan to oven and cook until cheese is melted.
![Baking sheet](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864965/custom_upload/Baking_Sheet.png)
Step 5
Remove from oven. Build each burger over 1 1/2 c shredded lettuce and 1/2 c tomato. Add patty, 3 slices of bacon, 1 slice onion and jalapeño. Drizzle with sauce.
![Baking sheet](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864965/custom_upload/Baking_Sheet.png)