Sourdough Bagels

Name: Sourdough Bagels
Prep time: 30 min
Cook time: 2 min
Total time: 32 min
Cuisine: American
Ingredients: 750 g flour; 380 g warm water; 200 g active sourdough starter; 10 g sea salt; 1 TBSP brown sugar or honey; 2 tsp baking soda; bagel seasoning, poppy seeds, pumpkin seeds, sesame seeds, dried flaked onions, etc; cinnamon and raisins, blueberries, etc

Instructions

Prep:30minCook:2min

These homemade sourdough bagels are very easy to make and taste just like the ones from the bagel shops. You can add all your favorite toppings or additional ingredients.

Updated at: Thu, 21 Nov 2024 22:49:41 GMT