Quick Pickled Red Onions

Name: Quick Pickled Red Onions
Prep time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 medium red onion, thinly sliced lengthwise; 2 garlic cloves, finely sliced; 1/2 cup white vinegar; 1/2 cup water; 3 tbsp olive oil (optional); 3 tbsp honey or maple syrup; 1 tsp kosher salt; 1 tsp oregano, dried (optional); 1 tsp freshly cracked black pepper

Instructions

Prep:1h 10min

I’m not exaggerating when I say that these quick-pickled red onions are the best! They’re sweet, vinegary, slightly salty, and pack a lot more flavor than your average pickled veggie.

Updated at: Thu, 21 Nov 2024 03:03:59 GMT