
By feastingathome.com
Yellow Curry Powder
Instructions
Prep:15min
How to make your own Yellow Curry Powder using spices you already have in your spice drawer. Use ground spices or toasted whole seeds.
Updated at: Wed, 19 Mar 2025 18:03:05 GMT
Nutrition balance score
Great
Glycemic Index
15
Low
Nutrition per recipe
Calories40.5 kcal (2%)
Total Fat1.1 g (2%)
Carbs7.7 g (3%)
Sugars0.3 g (0%)
Protein1.3 g (3%)
Sodium240.1 mg (12%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

2 teaspoonscoriander
or 1 tablespoon whole seeds, toasted

2 teaspoonsground turmeric

1 teaspooncumin
or whole seeds

1 teaspoonground fenugreek seed
optional, but good

½ teaspoonground ginger

½ teaspoonground mustard
optional

½ teaspoonground fennel seed
or anise seed, optional

¼ teaspooncinnamon

¼ teaspooncardamom

¼ teaspoonwhite pepper

¼ teaspoonnutmeg
or mace

¼ teaspoonground clove
or one clove, toasted and ground

⅛ teaspooncayenne
or leave it out for mild

salt
Instructions
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Notes
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