Skillet Shrimp with Rice & Peas

Name: Skillet Shrimp with Rice & Peas
Cook time: 20 min
Total time: 20 min
Cuisine: Spanish
Ingredients: 2 tablespoons canola oil; 0.5 teaspoon ground turmeric; 1 cup chopped red bell pepper; 1 cup frozen green peas; 1 tablespoon minced garlic; 2 (8.8-oz.) pkg. precooked brown rice; 3 tablespoons unsalted chicken stock; 0.75 teaspoon kosher salt; 0.5 teaspoon black pepper; 12 ounces frozen medium shrimp, thawed, peeled, and deveined; 2 tablespoons fresh lemon juice

Instructions

Cook:20min

This skillet dinner is packed with shrimp, peas and bell peppers. The brown rice gets nice and crispy on the bottom of the skillet for a flavorful dinner.

Updated at: Thu, 19 Jun 2025 07:07:05 GMT