Summer Pasta Salad with Baby Greens

Name: Summer Pasta Salad with Baby Greens
Prep time: 20 min
Total time: 20 min
Cuisine: Italian
Ingredients: 3 oz about 4 cups baby arugula and baby spinach mix; 5 oz gluten-free or wheat pasta; 1/3 cup sun dried tomatoes (sliced thin); 2 tbsp capers (drained); 2 tbsp balsamic vinegar; 1 1/2 tbsp extra virgin olive oil; salt and fresh pepper to taste; 2 tbsp freshly shaved Parmigiano Reggiano

Instructions

Prep:20min

I love making this mayo-less summer pasta salad with arugula, spinach, sun dried tomatoes, capers, fresh shaved Parmesan cheese and a splash of balsamic and oil.

Updated at: Mon, 09 Mar 2026 10:38:32 GMT