By kalynskitchen.com
Antipasto Artichoke Salad with Basil Vinaigrette
Instructions
Prep:25min
This amazing Antipasto Artichoke Salad with Basil Vinaigrette has artichoke hearts, roasted red peppers, olives, and red onions, and this tasty salad is perfect for a summer party! And I bet everyone who likes fresh basil and artichokes is going to lvoe this tasty artichoke salad.
Updated at: Tue, 01 Apr 2025 16:44:14 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
8 servings
2 x 14 ozcans artichoke hearts packed in water
large
1 x 12 ozroasted red peppers
jar
1 x 6 ozcan black olives
drained weight
0.25red onion
cut into very thin slivers, optional
3 Tfresh basil
finely chopped or pureed
6Olive Oil and Vinegar Dressing
Instructions
View on kalynskitchen.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
