Fried gnocchi with peas, mint, feta & chilli

I stuck with the green theme and used green gnocchi and a green chilli. We both enjoyed however I suggested adding more chilli and mint next time and my partner disagreed saying it was just right

this is the leftover scran after making 2 king size work lunches. didn't put chili and added sausage and sundried tomatoes out of preference - it's really good! also didn't find fresh mint but i cooked the sausage and gnocchi with rosemary and it's delicious.

Very nice in cold weather if you're longing for something green and fresh but still want chewy comfort.

So simple, but absolutely delicious! A go-to supper that my non veggie partner loves.