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naver.com
By naver.com

참치땅콩버터크루아상 만드는 법

Updated at: Sat, 23 Nov 2024 22:03:48 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low
Glycemic Load
18
Moderate

Nutrition per serving

Calories486.5 kcal (24%)
Total Fat28.1 g (40%)
Carbs40.9 g (16%)
Sugars10.7 g (12%)
Protein17 g (34%)
Sodium671.4 mg (34%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

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