Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories486.6 kcal (24%)
Total Fat28.1 g (40%)
Carbs40.9 g (16%)
Sugars10.7 g (12%)
Protein17 g (34%)
Sodium601.7 mg (30%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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