Vegan Blackberry Scones

Name: Vegan Blackberry Scones
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: British
Ingredients: 2 cups all-purpose flour; 1/3 cup cane sugar; 2 teaspoons baking powder; 1 teaspoon lemon zest; 1/2 cup vegan butter, (salted); 3/4 cup vegan yogurt, (unsweet, vanilla); 1 cup blackberries; 2 tablespoons plant-based milk; 2 tablespoons lemon juice; 1 cup powdered sugar

Instructions

Prep:20minCook:25min

Vegan blackberry scones with lemon glaze are just what you’ve been craving! They are moist, crumbly, and buttery with delicious blackberries scattered throughout. Such an easy way to whip up breakfast, brunch, or dessert!

Updated at: Thu, 21 Nov 2024 06:13:57 GMT