Chickpea Fried Eggs

Name: Chickpea Fried Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mediterranean, American, Italian
Ingredients: 1 (15-ounce) can of chickpeas (drained and rinsed); 1 tablespoon za'atar; 1 tablespoon Calabrian chili paste; Diamond Crystal kosher salt; Extra-virgin olive oil; 4 large eggs; Freshly ground black pepper; Fresh dill and mint (optional, for serving)

Instructions

Prep:10minCook:10min

Since we are frying eggs in everything these days, it only makes sense to add chickpeas to the mix! These Chickpea Fried Eggs include za'atar and a healthy coating of Calabrian chili oil, making them packed with flavor, crispy on the bottom, and a perfect quick recipe to whip up for breakfast, lunch or dinner.

Updated at: Thu, 21 Nov 2024 11:35:35 GMT