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Scarpaccia Zucchini Tart

By plantyou.com

Scarpaccia Zucchini Tart

Prep:10minCook:35min

A delicious summer tart featuring zucchini, red onions, and savory homemade batter!

Updated at: Wed, 20 Nov 2024 21:38:15 GMT

Nutrition balance score

Great

Glycemic Index

63

Moderate

Glycemic Load

49

High

Nutrition per serving

Calories394.6 kcal (20%)

Total Fat2.2 g (3%)

Carbs77.2 g (30%)

Sugars8.2 g (9%)

Protein16.2 g (32%)

Sodium1203 mg (60%)

Fiber7.4 g (26%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

medium, thinly sliced with a mandolin

0.5red onion

thinly sliced with a mandolin

½ tspdried rosemary

2 Tbspnutritional yeast

1 cupall purpose flour

¼ cupcornmeal

½ cupwater

Instructions

View on plantyou.com

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Notes

2 liked

2 disliked

Delicious

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Hannah· 12 months ago

Did not become a tart in the oven. The taste was great but the texture slimy?

Dawn Divirgilio· last year

This turned out really good! I only used 2 large zucchini and a whole sweet onion because that’s what I had on hand. I topped mine with a sun dried tomato sauce & a little vegan sour cream.