By eatfreshglow.com
Easy Gluten-Free Orange Muffins
Instructions
Prep:10minCook:20min
Outrageously good bakery-style gluten-free orange muffins made with fresh orange juice and orange zest. These wonderful, moist orange muffins are perfectly sweet with a little orange glaze on top. A delicious way to use up fresh citrus!
Updated at: Thu, 21 Nov 2024 11:05:26 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories209.8 kcal (10%)
Total Fat9.8 g (14%)
Carbs29.1 g (11%)
Sugars9.7 g (11%)
Protein5.1 g (10%)
Sodium185.3 mg (9%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 ¼ cupsoat flour
certified gluten-free if needed
¾ cupblanched almond flour
fine-ground
1 ½ teaspoonbaking powder
1 teaspoonbaking soda
¼ teaspoonfine sea salt
1 cupalmond milk
or any non-dairy milk, room temperature
¼ cupfresh orange juice
room temperature
¼ cuppure maple syrup
room temperature
¼ cupcoconut sugar
3 tablespoonscoconut oil
melted and cooled
3 tablespoonsorange zest
from 2 medium oranges
1 teaspoonvanilla extract
3 tablespoonsmonk fruit sweetener
powdered, or organic powdered sugar
1 teaspoonfresh orange juice
plus extra for thinning if needed
1 teaspoonorange zest
Instructions
View on eatfreshglow.com
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