
By loveandlemons.com
Homemade Pizza
Instructions
Prep:1h 10minCook:10min
Jack and I love to make this homemade pizza recipe together—one person makes the dough while the other preps the toppings. It's also great for entertaining because guests can customize their final meals.
Updated at: Thu, 03 Apr 2025 00:39:26 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories975.4 kcal (49%)
Total Fat58.3 g (83%)
Carbs65.3 g (25%)
Sugars14.1 g (16%)
Protein47.3 g (95%)
Sodium1807.8 mg (90%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1Pizza Dough
recipe per pizza

½ cuppizza sauce

8 ouncesfresh bocconcini mozzarella
sliced

½ cupcherry tomatoes
sliced

10fresh basil leaves

red pepper flakes

extra-virgin olive oil
for drizzling

1 tablespoonextra-virgin olive oil
plus more for drizzling

0.5garlic clove
minced

2peaches
ripe, sliced

3 tablespoonspesto

Pesto
for spreading & dolloping

1 ½ cupssmoked mozzarella cheese
grated

½ cuproasted red peppers
sliced

½ cupfresh mint leaves
Instructions
View on loveandlemons.com
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