Baked Sheet Pan Pork Chops and Potatoes

Name: Baked Sheet Pan Pork Chops and Potatoes
Cuisine: World Cuisine
Ingredients: 4 pork chops, bone-in; 1 lb (450g) mixed baby potatoes; 1 bell pepper, cut in strips; 1 red onion, sliced; 1 tablespoon olive oil; 1 teaspoon garlic powder; 1/2 teaspoon salt and pepper; Parmesan, for garnish; Fresh chopped parsley, for garnish; 1/4 cup (60ml) Olive Oil; 4 garlic cloves, peeled, de-germed; 1/4 cup (60ml) fresh rosemary leaves; 1 teaspoon ground coriander; Juice of 1 lemon; 1 bouillon cube; 1 teaspoon honey; Salt and fresh cracked pepper, to taste; Red chili pepper flakes, to taste