By homecookingcollective.com
Pepper Jack Mac and Cheese
Instructions
Prep:15minCook:20min
This pepper jack mac and cheese recipe is mildly spicy, ultra creamy, and features a crispy, crunchy breadcrumb topping.
Updated at: Thu, 16 Nov 2023 06:42:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories811.2 kcal (41%)
Total Fat50.7 g (72%)
Carbs60.5 g (23%)
Sugars9.3 g (10%)
Protein29.9 g (60%)
Sodium887.3 mg (44%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsunsalted butter
2 tablespoonsall-purpose flour
1 ¼ cupswhole milk
½ cupheavy cream
kosher salt
black pepper
½ teaspoongarlic powder
⅛ teaspoonmustard powder
8 ouncespasta
dried, short, such as elbows, cavatappi, shells, or fusilli
3 ouncescream cheese
cut into 1-inch cubes
1 x 8 ouncepepper jack cheese
package, freshly grated
½ cupparmigiano-reggiano cheese
finely grated
1 tablespoonunsalted butter
3 tablespoonspanko breadcrumbs
5pickled jalapenos
drained of any pickling liquid
Instructions
View on homecookingcollective.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
