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Fannard Watterson
By Fannard Watterson

Pulled pork garlic & rosemary mashed potato sandwiches

6 steps
Prep:10minCook:15min
This recipe for Pulled Pork Sandwiches with Rosemary Garlic Instant Mashed Potatoes offers a delicious, hearty meal that combines comfort food classics with a flavorful twist. The creamy, garlicky mashed potatoes, infused with rosemary, add an unexpected layer of richness to the tender pulled pork, all served on soft, toasted buns. It's a quick and budget-friendly dish, especially when you make use of affordable ingredients like instant mashed potatoes and Dollar Tree staples. Perfect for weeknight dinners or casual gatherings, this meal delivers satisfying flavor in every bite without breaking the bank. Plus, it comes together in under 30 minutes when using store-bought pulled pork!
Updated at: Sun, 15 Sep 2024 01:41:43 GMT

Nutrition balance score

Unbalanced
Glycemic Index
74
High
Glycemic Load
42
High

Nutrition per serving

Calories716.3 kcal (36%)
Total Fat42.2 g (60%)
Carbs51.1 g (20%)
Sugars3.5 g (4%)
Protein32.6 g (65%)
Sodium1404.8 mg (70%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare Instant Mashed Potatoes: Follow the instructions on the instant mashed potatoes packet, usually requiring water or milk.
BowlBowl
Measuring cupMeasuring cup
PotPot
CooktopCooktopHeat
instant mashed potatoesinstant mashed potatoes1 packet
olive oilolive oil3 Tbsp
garlic buttergarlic butter2 Tbsp
Step 2
Add Flavor: Stir in olive oil, garlic butter, and dried rosemary. Season with salt and pepper to taste.
Wooden SpoonWooden Spoon
BowlBowl
instant mashed potatoesinstant mashed potatoes1 packet
olive oilolive oil3 Tbsp
garlic buttergarlic butter2 Tbsp
dried rosemarydried rosemary1 tsp
SaltSalt
pepperpepper
WaterWater
Step 3
Mix and Serve: Mix thoroughly and adjust seasoning if needed. Use in your pulled pork sandwiches or serve as a side.
WhiskWhisk
Step 4
Prepare the Pulled Pork: Heat the pulled pork or make your own if preferred.
BowlBowl
CooktopCooktopHeat
pulled porkpulled pork1 lb
Step 5
Assemble the Sandwiches: Spread a layer of the instant mashed potatoes on the bottom of each toasted bun. Add pulled pork on top and drizzle with BBQ sauce. Optional: Add a layer of coleslaw.
PlatePlate
instant mashed potatoesinstant mashed potatoes1 packet
olive oilolive oil3 Tbsp
garlic buttergarlic butter2 Tbsp
pulled porkpulled pork1 lb
sandwich bunssandwich buns4
BBQ sauceBBQ sauce
ColeslawColeslaw
Step 6
Top and Serve: Place the top half of the bun on the sandwich and serve.

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