Baked Greek Meatballs with Tzatziki

Name: Baked Greek Meatballs with Tzatziki
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: American, Greek
Ingredients: 4 cups baby potatoes (sliced in half); 1 tbsp olive oil; 1 tbsp lemon juice; 1 tsp dried oregano; Salt & pepper (to taste); 1 lb ground chicken; 1 small yellow onion (grated); 2 cloves minced garlic; 1 tbsp finely chopped parsley; 1 tsp lemon zest; 1 tsp dried dill; 1/2 tsp each salt & pepper; 1 cup Sliced cherry tomatoes; 1 cup Sliced cucumber; 1/2 cup Thinly sliced red onion; 2 tbsp Finely chopped parsley; 1/2 cup Store bought tzatziki