
By cottercrunch.com
Gluten-Free Chocolate Chip Protein Muffins Recipe
Instructions
Prep:10minCook:20min
High protein, gluten free, low sugar, flourless, and delicious, these chocolate chip protein muffins can be made ahead of time for a quick breakfast or on-the-go snack.
Updated at: Sat, 29 Mar 2025 19:26:42 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories255.1 kcal (13%)
Total Fat10.7 g (15%)
Carbs31.5 g (12%)
Sugars13.8 g (15%)
Protein9 g (18%)
Sodium277.8 mg (14%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

2 cupsgluten free rolled oats
See notes if using gluten free oat flour

¼ cupvanilla protein
or chocolate vegan

2 teaspoonsbaking powder

baking soda

¼ teaspoonsalt

¼ cupnut butter
natural creamy, or seed butter, no stir

½ cupmaple syrup

⅔ cupnon dairy milk

2eggs
room temperature, or egg replacer

1 teaspoonvanilla extract

½ cupdairy free dark chocolate chips
or sugar free chocolate chips
Instructions
View on cottercrunch.com
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Notes
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