Mexican Semita Bread (Semitas Chorreadas)

Name: Mexican Semita Bread (Semitas Chorreadas)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 3 ½ cup Bread flour; ½ cup Dark brown sugar; 1 tsp. Ground anise seed; 1 tsp Freshly ground cinnamon ((Ceylon)); 1/3 cup Coconut butter, (about 3 oz); 1 ½ cups Warm water; ½ cup Chopped pecans; ½ cup Raisins, (soaked in the juice of one orange); 1 tsp. Orange zest; 1 tsp. Active dry yeast; 3.5 oz Piloncillo ((about ½ cup)); ½ tsp. Salt