Milk Chocolate Pudding Pie with Brownie Crust
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By Food Network.com
Milk Chocolate Pudding Pie with Brownie Crust
Instructions
Cook:30min
Calling all chocolate lovers: We made a crust that tastes exactly like a brownie and then filled it with milk chocolate pudding. Not a fan of pudding skin? Just cover the pie when you chill it.
Updated at: Tue, 24 Jun 2025 04:17:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories475.2 kcal (24%)
Total Fat21.4 g (31%)
Carbs67.3 g (26%)
Sugars51 g (57%)
Protein9.2 g (18%)
Sodium88.5 mg (4%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
nonstick cooking spray
3 ouncessemisweet chocolate
not chips, chopped
3 tablespoonsunsalted butter
¼ cuplight brown sugar
packed
¼ cupgranulated sugar
1 teaspoonpure vanilla extract
fine salt
1egg
large
½ cupall-purpose flour
3 tablespoonscocoa powder
½ cupgranulated sugar
3 tablespoonscornstarch
4egg yolks
large
2 cupswhole milk
3 ouncesmilk chocolate
not chips, chopped, plus extra for garnish
Instructions
View on Food Network.com
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