Oat Flour Matcha Pancakes

Name: Oat Flour Matcha Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 2/3 cups oat flour; 1 tbsp baking powder; 1 tsp baking soda; 2-3 tsp matcha (I used 3, depends on flavor preference!); 1/4 tsp salt; 1/2 cup non-dairy milk (see notes); 1 large egg; 3 tbsp apple sauce; 2 tbsp sweetener of choice (I used regular cane sugar); 1 tsp vanilla; 1 tsp vinegar

Instructions

Prep:10minCook:10min

These fluffy matcha pancakes are the perfect easy breakfast recipe. Made with oat flour, these pancakes are gluten free and vegan friendly. Perfect for a weekend breakfast or meal prep!

Updated at: Thu, 21 Nov 2024 15:05:53 GMT