By Elle à table
Cake sucré-salé aux figues et à la brousse
Instructions
Prep:15min
Updated at: Fri, 05 Dec 2025 08:29:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories443.2 kcal (22%)
Total Fat25.8 g (37%)
Carbs40.9 g (16%)
Sugars20.3 g (23%)
Protein11 g (22%)
Sodium716 mg (36%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on Elle à table
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
