By glutenfreestories.com
Mushroom and Egg Galette (Gluten-Free & Low FODMAP)
Instructions
Prep:15minCook:30min
This Mushroom and Egg Galette is low FODMAP and Gluten-Free! Plus it is very simple to make, savory, cheesy and so delicious!
Updated at: Mon, 13 Jan 2025 06:08:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories691.9 kcal (35%)
Total Fat54.2 g (77%)
Carbs31.8 g (12%)
Sugars3.2 g (4%)
Protein21.2 g (42%)
Sodium1023.2 mg (51%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on glutenfreestories.com
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