Almond Amaretto Pound Cake

Name: Almond Amaretto Pound Cake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: European, Mediterranean, French
Ingredients: 2 and 1/2 cups (10 and 1/4 ounces) all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 12 ounces unsalted butter, at room temperature; 8 ounces full-fat cream cheese, at room temperature; 2 cups (14 ounces) granulated sugar; 1/4 cup amaretto liqueur; 1 teaspoon almond extract; 5 large eggs, at room temperature; 4 ounces full-fat cream cheese, room temperature; 2 ounces unsalted butter, room temperature; 2 and 1/2 cups confectioners' sugar, sifted, more if needed; 1/8 teaspoon salt (tiny pinch!); 1 Tablespoon amaretto liqueur; 1/2 teaspoon almond extract; 1 Tablespoon heavy cream; Slivered almonds

Instructions

Prep:30minCook:1h

This Almond Amaretto Pound Cake is moist, buttery, and so flavorful! Topped with homemade Almond and Amaretto Cream Cheese Frosting and Slivered Almonds, it's a total showstopper, too. Perfect for any celebration!

Updated at: Fri, 21 Jan 2022 17:06:24 GMT