By salimaskitchen.com
Vegetarian Mushroom Pasta
Instructions
Prep:10minCook:20min
Updated at: Thu, 21 Nov 2024 18:03:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
62
High
Nutrition per serving
Calories1110.1 kcal (56%)
Total Fat52 g (74%)
Carbs129.7 g (50%)
Sugars10.8 g (12%)
Protein31.8 g (64%)
Sodium1523.2 mg (76%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
2 TbspOlive Oil
Organic
2 Tbspsalted butter
1 cupmushrooms sliced
4cloves garlic
minced
1 Tbspflour
1 cupvegetable stock
1 cupheavy cream
½ cupparmesan cheese
grated, plus additional parmesan for the garnish
1 tspsalt
1 tsppepper
¼ tspnutmeg
1 cuppeas
1 x 16 ozpasta
box, to boil
water
salt
arugula
or microgreens, to garnish
1lemon
to garnish
Instructions
View on salimaskitchen.com
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