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By tasty.co
Jollof Risotto With Suya-Spiced Shrimp Recipe by Tasty
This fusion dish combines the classic flavors of jollof rice with the creamy texture of risotto, and is topped off with succulent suya-spiced shrimp. Perfectly balanced with savory and spicy flavors!
Updated at: Fri, 11 Jul 2025 01:34:31 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
93
High
Nutrition per serving
Calories1395.6 kcal (70%)
Total Fat69.2 g (99%)
Carbs116.9 g (45%)
Sugars18.3 g (20%)
Protein65.8 g (132%)
Sodium1774 mg (89%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 lbroma tomatoes
chopped

0.5red onion
medium, chopped

1red bell pepper
seeded and chopped

1habanero pepper
or Scotch Bonnet pepper, stemmed

1dried bay leaf

¼ cupvegetable oil

1 teaspoondried thyme

1 teaspooncurry powder

2seasoning cubes

2 tablespoonsolive oil

0.5yellow onion
medium, diced

2cloves garlic
minced

2 tablespoonstomato paste

1 cuparborio rice

½ cupdry white wine

3 cupschicken stock
hot

kosher salt
to taste

2 tablespoonsunsalted butter

1 lbprawns
large, peeled and deveined, tails left on

3 teaspoonssuya spice

1 tablespoonolive oil

fresh flat-leaf parsley
chopped, for garnish

1sweet plantain
fried, for serving
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Moist