
By BBC Good Food
Cheeseburger & chips
Instructions
Prep:25minCook:45min
Homemade burgers and chips beat shop-bought every time. Why not make double and freeze a batch?
Updated at: Tue, 04 Mar 2025 00:03:37 GMT
Nutrition balance score
Good
Glycemic Index
76
High
Glycemic Load
41
High
Nutrition per serving
Calories559.4 kcal (28%)
Total Fat22.3 g (32%)
Carbs53.7 g (21%)
Sugars5.2 g (6%)
Protein35.3 g (71%)
Sodium350.5 mg (18%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1.25kglean beef mince

1onion
finely chopped

140gbreadcrumb

100gmature cheddar grated

parsley
small, chopped

1 Tbspworcestershire sauce

1egg
lightly beaten with a fork

1 tspmild chilli powder

2.5kgpotato
cut into chunky chips

3 Tbspplain flour

10 tspolive oil

burger buns

lettuce

red onion

tomatoes

gherkins

sauces
or relishes, to serve
Instructions
View on BBC Good Food
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