Jamaican fried dumplings recipe

It was too salty. I cut the recipe in half to do a test batch. Maybe I didn’t measure accurately but I would like to try again and try it with sugar. I covered them in sugar and cinnamon to balance. But then they were much darker than in the picture because I took one out before and it was raw inside. Ooh next time I’ll try them in the air fryer or at least when I cover them with sugar.