By slowcookercentral.com
Slow cooked beef and red wine casserole
Instructions
Prep:15minCook:8h
Tender beef with lovely flavours even if your not a lover of red wine I am sure this dish will have you wanting a second helping !
Updated at: Thu, 21 Nov 2024 15:25:48 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per serving
Calories1266.5 kcal (63%)
Total Fat34.1 g (49%)
Carbs74.5 g (29%)
Sugars35.4 g (39%)
Protein147 g (294%)
Sodium4618.9 mg (231%)
Fiber11.9 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
600 gramsdiced beef
chunky
4carrots
chopped
5mushrooms
sliced
2brown onions
sliced
1 tspbutter
2 tspgarlic
1 sprigRosemary
or 1tsp of dried
2thyme sprig
or 2 tsp of dried
2bay leaves
2 Tbssoy sauce
2 TbsWorcestershire sauce
1 Tbstomato paste
optional
½ cupred wine
I use pinot
beef stock
salt reduced is best
gravy powder
see recipe instructions
Instructions
View on slowcookercentral.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!