By nigella.com
Chocolate Fudge Cake
This is the sort of cake you'd want to eat the whole of when you'd been chucked. But even the sight of it, proud and tall and thickly iced on its stand, comforts. For US cup measures, use the toggle at the top of the ingredients list.
Updated at: Fri, 22 Nov 2024 09:01:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
68
High
Nutrition per serving
Calories943.4 kcal (47%)
Total Fat56.9 g (81%)
Carbs105.2 g (40%)
Sugars67.7 g (75%)
Protein9.7 g (19%)
Sodium336.6 mg (17%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
400 gramsplain flour
250 gramsgolden caster sugar
100 gramslight brown muscovado sugar
50 gramscocoa powder
best-quality
2 teaspoonsbaking powder
1 teaspoonbicarbonate of soda
½ teaspoonsalt
3eggs
large
142 millilitressour cream
1 tablespoonvanilla extract
175 gramsunsalted butter
melted and cooled
125 millilitrescorn oil
300 millilitreswater
chilled
175 gramsdark chocolate 70% cocoa
minimum solids
250 gramsunsalted butter
softened
275 gramsicing sugar
sifted
Instructions
View on nigella.com
↑Support creators by visiting their site 😊
Notes
2 liked
1 disliked
Special occasion
