
1/2

2/2
90%
3

By chocolatecoveredkatie.com
Vegan Carrot Cake
Instructions
Prep:10minCook:30min
This homemade vegan carrot cake recipe is ultra moist and delicious! For a double layer cake or to fill a 9x13 pan, simply double the ingredients.
Updated at: Thu, 20 Feb 2025 17:40:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories173.6 kcal (9%)
Total Fat5.9 g (8%)
Carbs28.6 g (11%)
Sugars12.6 g (14%)
Protein2.2 g (4%)
Sodium227.5 mg (11%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 cupcarrot
shredded, packed

½ cupapplesauce
or crushed pineapple

¼ cupoil
or additional applesauce for fat free

2 tspwhite vinegar
or cider

2 tsppure vanilla extract

1 ½ cupsflour
white, spelt, oat, or bob ' s gf

1 ½ tspcinnamon

¾ tspsalt

½ tspbaking soda

½ cupsugar
unrefined if desired

¼ cupraisins
optional

shredded coconut
optional, crushed walnuts or pecans
Instructions
View on chocolatecoveredkatie.com
↑Support creators by visiting their site 😊
Notes
9 liked
1 disliked
Delicious
Go-to
Moist
Sweet
Easy